The School of Agricultural and Food Sciences (SAFS) is established in collaboration with the University of Bologna in the framework of Italy-Azerbaijan University initiative and will offer bachelor's, master's and non-degree certificate programs in agricultural and food studies. Programs will be inspired by research and designed jointly with public authorities, private stakeholders, and local communities to respond to the crucial societal challenges characterizing the agricultural and food sectors. SAFS will welcome the first cohort of students for its bachelor’s and master’s degrees in September 2024.
SAFS degree programs will be taught at ADA University’s Baku campus, and its regional centers in Gazakh and Ganja.
ADA University School of Agricultural and Food Sciences, together with the University of Bologna, embraces a food system lens to agricultural production and food consumption to run research and educate future generations of professionals, enterpreneurs and public officers inspired by the passion for knowledge, technology and innovation.
